Heyy readers, so it's January, the starting month of the year 2016! Well, guess what, a series of food blogs is backk!! Well, the first part of food blog will be Swatow Seafood Restaurant at Toa Payoh. I think I've been there 3 times but I didn't take photos during those visits. XD This restaurant mainly serves dim sums, where the waiters and waitresses will push a cart full of different types of food. It ranges from buns to even deserts! ^^
Oh ya, if you're interested in reading the other food blogs that I've posted, here are the various links!!
Imperial Restaurant Visit 1: http://geraldineyan.blogspot.sg/2014_11_01_archive.html
Imperial Restaurant Visit 2: http://geraldineyan.blogspot.sg/2015/05/riverview-hotel-imperial-restaurant.html
IRRESISTABLE : http://geraldineyan.blogspot.sg/2014/11/irresistible.html
Kwan Inn Vegetarian Food: http://geraldineyan.blogspot.sg/2015/05/food-food-food.html
Ban Heng Seafood @ Aranda:
Ban Heng Seafood @ Aranda:
Walking to the restaurant~~
Taking the lift up to the restaurant!
I walked up the stairs XD
Let's go in!! :DD
Pictures of the dishes cominggg~~
1st dish
2nd dish
3rd dish
What we've bought so far (:(:
4th dish
5th dish
6th dish
Teaaa
6 dishes already filled our table XD
7th dish
8th dish
9th dish
10th dish
11th dish
12th dish
13th dish
14th dish
So much omg.. :O
15th dish : MANGO SAGO PUDDING!!! <3
16th dish : Black Sesame Desert
After having a filling meal, heading back home~~
Well, I was actually extremely full after eating like 15 small dishes. ^^" To be honest, I really liked the idea where the waiters and waitresses push the cart that has different types of food, and when the customer wants it, they can just serve them the dish and take note what they've ordered. It kind of saves time waiting for the dish you've ordered! Anyways, I've come to the end of the first food blog. Be sure to look forward to the other food blogs that are coming out this month.
Take care~~
~Geraldine (:
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